Festival Program

Mountain Foods For Every Taste

The 47th Annual Appalachian Festival Offers Food, Food and More Food! As always, the festival is an undiminished eating feast with the best in down-home cooking.

Appalachian Festival Vendors & Menu

  • Blue Grass Kettle Korn
  • I B Back Nut Hut
  • Johnson's Country Hams
  • Mick Noll's
  • Pit to Plate
  • Skeeter's Steaks
  • T & L Concessions
  • The Sweet Shoppe
  • Zoomer's

Breakfast : Biscuits & Gravy, Scrambled Eggs, Sausage and Bacon!

Sandwiches : Country or Smoked Ham, Blazin' Red Fish, Smoked Pulled BBQ Pork, Blue Ridge Bangers (Smoked Sausage with Peppers & Onions), Steak, Smoked Beef or Chicken Pitas, Butterfly Pork Chop, Pork Loin Pita Wrap, and Grilled Cheese!

Entrées : Soup Beans, Smoked Turkey Legs, Fried Chicken, Chicken Tender Salad and Jambalaya!

Sides : Sweet Potato Fries, Garlic Mushrooms, Beef Jerky, Cole Slaw (traditional & Dixie), Baked Beans, Cornbread, Mustard Greens, Country Taters, Wooly-Wooly Potatoes, Green Beans & Potatoes, Macaroni & Cheese, Salads (Traditional, Pasta or Cucumber Medley)!

Desserts : Old Fashioned Kettle Corn, Funnel Cakes, German Roasted Almonds/Cashews/Pecans, Fudge, Diabetic Fudge, Mini Donuts and Chocolate Dipped & Cheesecake!

Visit the "ACDA Info Booth" to locate specific food vendors during the event.

All items are subject to be changed, without notice.