Mountain Foods For Every Taste
The 47th Annual Appalachian Festival Offers Food, Food and More Food! As always, the festival is an undiminished eating feast with the best in down-home cooking.
Appalachian Festival Vendors & Menu
- Blue Grass Kettle Korn
- I B Back Nut Hut
- Johnson's Country Hams
- Mick Noll's
- Pit to Plate
- Skeeter's Steaks
- T & L Concessions
- The Sweet Shoppe
Breakfast : Biscuits & Gravy, Scrambled Eggs, Sausage and Bacon!
Sandwiches : Country or Smoked Ham, Blazin' Red Fish, Smoked Pulled BBQ Pork, Blue Ridge Bangers (Smoked Sausage with Peppers & Onions), Steak, Smoked Beef or Chicken Pitas, Butterfly Pork Chop, Pork Loin Pita Wrap, and Grilled Cheese!
Entrées : Soup Beans, Smoked Turkey Legs, Fried Chicken, Chicken Tender Salad and Jambalaya!
Sides : Sweet Potato Fries, Garlic Mushrooms, Beef Jerky, Cole Slaw (traditional & Dixie), Baked Beans, Cornbread, Mustard Greens, Country Taters, Wooly-Wooly Potatoes, Green Beans & Potatoes, Macaroni & Cheese, Salads (Traditional, Pasta or Cucumber Medley)!
Desserts : Old Fashioned Kettle Corn, Funnel Cakes, German Roasted Almonds/Cashews/Pecans, Fudge, Diabetic Fudge, Mini Donuts and Chocolate Dipped & Cheesecake!
Visit the "ACDA Info Booth" to locate specific food vendors during the event.
All items are subject to be changed, without notice.